Started work this week on a recipe book for Malletti's pizzeria in Soho. If you work in town, you know it. Without doubt it's one of LDN's finest. I've been going there for ten years plus now and swear by it. The slices... the pasta... I'm salivating just thinking about it. Consistently excellent, lovingly produced and they have by far the most beautiful, charming and wonderful staff to ever work in town (Silvia, I'm talking about you.)

Fingers crossed this project will do them justice. Thanks again to everyone there for making this happen.

[Also props to Books for Cooks in Notting Hill for the advice, research and support. Another of LDN's finest.]



Ryan kindly took a few snaps of the pitch book on is phone before we went to the meeting. I owe you brother.

More info to follow as the project develops.